Our version of buffalo but way better! You’ll not get better buffalo this side of the Atlantic!
Created by chef Lee Gilderson of Hen & Hops Newcastle
Hot Sauce (Aged cayenne red peppers, spirit vinegar, water, salt & garlic powder), MUSTARD (24%) (Water, Spirit Vinegar, MUSTARD Seeds, Salt, Spice, Caramel Sugar Syrup, Natural Flavouring), Sugar (17%), Cider Vinegar (18%), Water, Rapeseed Oil, Dark Brown Sugar (10%) (Granulated Sugar, Cane Mollasses), Apple Concentrate (3%) (Apple Concentrate, Sodium/Potassium MetabiSULPHITE), Modified Starch, Spirit Vinegar, Salt, Citrus Fibre, Spices, Preservative: Potassium Sorbate, Ground Black Pepper, Stabiliser: Xanthan Gum, Colour: Paprika E160c.
***CONTAINS: MUSTARD & SULPHITES***
