The flavour dual of the century! On one side, you've got honey, sweet and sticky, wearing a crown of golden goodness. On the other, sriracha - bold, fiery, and not afraid to turn up the heat. Together, they're the ultimate tag team bringing an unpredictable punch of sweet and spice to everything from Chicken wings to roasted veggies. One taste, and you'll be caught in the crossfire of this sweet-spicy rivalry. A sauce so good, its basically royalty in a bottle!
Created by chef Lee Gilderson of Hen & Hops Newcastle
